Founded in 1873, Shoda is one of the oldest soy sauce manufacturers in Japan. Produced using specially-developed brewing techniques, Shoda’s ‘Double Fermented’ naturally brewed soy sauce sits at the pinnacle of quality.
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Shoda Bio Soy sauce 500ml
Original price was: 5.970 Ft.5.000 FtCurrent price is: 5.000 Ft.
Expiration date: 01/23
This sauce is crafted from organic whole soybeans, organic wheat and sea salt. A complex soy with elegant aroma, strong umami and a hint of madeira. So luscious and rich.
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