Bursting with flavour, our Garlic Olive Oil is perfect for drizzling over pizza, pasta or a cold duck salad. Also, try rubbing it into a joint of lamb for a fantastic Sunday Roast. Great to add to soups, stews and sauces!
Our Extra Virgin Olive Oil is cold-pressed which means it is made without heat or chemicals and therefore has a higher level of antioxidants, vitamins and other natural ingredients and is, of course, utterly delicious!
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